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Thiakry (Senegalese Millet) 2 × $7.50 - ×
Dry Nigerian Bitter Leaves 1 × $6.00 - ×
Grandios Fresh Pap (Ogi, Koko & Akamu) 1 × $6.00 - ×
Singapore Nestle Milo 1.5 kg 1 × $18.00 - ×
Adom Peanut Butter 1 × $8.50 - ×
Fine Ground Semolina Flour (Durum Wheat) - 3lbs 1 × $6.00 - ×
Nigerian Whole Egusi 2 × $12.00 - ×
Whole Crayfish (Dried) 1 × $13.00 - ×
DawaDawa (Fermented African Locust Beans) 1 × $6.00 - ×
Nestle Cerelac Wheat Cereal 400g 1 × $8.00 - ×
Salsa Tin Tomato Paste 2 × $5.00 - ×
Horlicks 500g 1 × $12.00 - ×
Akanwu (African Potash) 1 × $6.00 - ×
De Rica Tomato Paste (70g / 2.47oz) 2 × $5.00 - ×
African kola nut 1lb 2 × $16.00 - ×
Maggi Seasoning Cubes 1 × $7.00
GA Wala Kenkey – Nkran Dokono is a staple dish similar to a sourdough dumpling from the Akan, Ga and Ewe inhabitant region of west African, usually served with soup, stew or sauce.
| Dimensions | 13 × 11 × 2 cm |
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