Traditional Clay Pot: Asanka
The traditional clay pot (Asanka) serve as a cooking utensil which is placed between triangular mounds of clay with smoldering firewood coals as a heat source. It’s an ancient utensil which is still in use today. Clay pots are made from the very common earthenware clay due to its high plasticity.

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Salsa Tin Tomato Paste
Divine Shito (Ghanaian Spicy Sauce)
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Classic Onga Stew Seasoning (10 Sachets) 



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